1 cup flour
1/4 cup oats
1/4 cup unsweetened shredded coconut
1/2 teaspoon baking powder
1/2 cup creamy organic peanut butter (not sure I'd use organic, not had much baking luck with it)
1/2 cup milk
1 teaspoon olive oil
1 teaspoon applesauce
Directions
Preheat oven to 350
Combine all dry ingredients in a medium bowl. Add wet ingredients and mix until will combined. Kneed into a well incorporated ball. On wax paper, roll out dough to 1/2 inch thick. Using cookie cutters, cut out treats and place on an unlined baking sheet. Bake for 20 minutes or until golden brown. Store in an airtight container.
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